Quite excited about this post.
Just great Coffee
Most fresh coffee beans work perfectly well. The trick is to grind your beans a close to drinking time as possible. (Coffee looses 80% of its “good stuff” after grinding.
OK, half a glass of 2% milk, 1 big sugar and chuck under the steaming want till the cup is almost fill of froth.
Now pour an espresso and chuck that in the sweet milky treat in your cup.
Stir Drink Enjoy